The microwave oven is a staple in many kitchens around the world. It is a convenient and quick way to heat up food, cook meals, and even pop popcorn. But did you know that there are some lesser-known microwave tricks that can actually be life-saving in certain situations? In this article, we will explore some of the unexpected ways that your microwave can come in handy in times of need.
1. Disinfect kitchen sponges
Kitchen sponges can quickly become a breeding ground for bacteria, especially if they are not properly cleaned and dried after each use. To disinfect your kitchen sponge, simply wet it and place it in the microwave for one minute on high. The heat will kill any bacteria lurking in the sponge, leaving it clean and ready for use.
2. Revive stale bread
We’ve all been there – you buy a fresh loaf of bread, only to find that it has gone stale after a few days. Instead of throwing it away, try placing it in the microwave for 10-20 seconds. The heat will help to soften the bread and make it taste fresh again. Just be careful not to overdo it, as the bread can quickly become too soft or tough.
3. Soften brown sugar
If your brown sugar has hardened into a solid rock, fear not – your microwave can come to the rescue. Simply place a moist paper towel in the container with the sugar, and microwave it for 20-30 seconds. The moisture from the paper towel will help to soften the sugar, making it easier to use in your baking recipes.
4. Peel garlic cloves easily
Peeling garlic cloves can be a tedious and time-consuming task. To make it easier, place the cloves in the microwave for 10-15 seconds. The heat will help to loosen the skin, making it easier to peel the garlic quickly and efficiently.
5. Disinfect cutting boards
Cutting boards can harbor harmful bacteria if not properly cleaned and sanitized after each use. To disinfect your cutting board, wash it with soap and water, then microwave it on high for one minute. The heat will kill any bacteria on the surface of the cutting board, making it safe to use for preparing food.
6. Dry herbs
If you have fresh herbs that are starting to wilt, don’t throw them away. Instead, place them in the microwave on a paper towel and microwave them in 30-second intervals until they are dry and crisp. You can then store the dried herbs in an airtight container for future use.
7. Roast nuts and seeds
Roasting nuts and seeds in the microwave is a quick and easy way to add flavor and crunch to your meals. Simply spread the nuts or seeds in a single layer on a microwave-safe plate, and microwave them in one-minute intervals until they are toasted and fragrant. Be sure to stir them between intervals to ensure even roasting.
8. Remove labels and stickers
Removing labels and stickers from jars and containers can be a frustrating task. To make it easier, microwave the item for 10-15 seconds to soften the adhesive. The label will then peel off easily, leaving behind a clean surface.
9. Dry out wet electronics
If you accidentally drop your phone or other electronic device in water, don’t panic. Place the device in a bowl of uncooked rice and microwave it for 30 seconds. The rice will help to absorb moisture from the device, potentially saving it from water damage.
10. Sterilize baby bottles
Sterilizing baby bottles is an important step in keeping them clean and safe for your little one. To sterilize baby bottles in the microwave, fill them with water and microwave them on high for 3-4 minutes. Be sure to allow the bottles to cool before handling them, as they will be very hot.
In conclusion, the microwave oven is not just a handy kitchen appliance for reheating leftovers and cooking meals. It can also be a versatile tool for a variety of life-saving tricks that can help you in unexpected situations. From disinfecting kitchen sponges to reviving stale bread, the microwave can come in handy in ways you may not have considered. So next time you find yourself in need of a quick fix, remember these life-saving microwave tricks and put your appliance to good use.
